Fresh Squeezed Lemonade

I made this blackberry lemonade and it was delicious I added more sugar just till it was as sweet as I wanted it to be.  I have found that I don't like lemonade recipes where the fruit has been cooked it is just not the same

Blackberry Lemonade

Ingredients

• 7 lemons (1 1/2 cups lemon juice)
• 1 1/2 cup sugar
• 2 + 5 cups water
• 1 pint blackberries

Instructions

1. Juice the lemons. Remove seeds, strain pulp if desired.
2. Heat sugar and 2 cups water to boiling and stir to dissolve all of the sugar. Let cool to room temperature.
3. Puree ~1 cup blackberries and strain seeds..
4. Mix lemon juice, sugar water, remaining water and blackberry puree and refrigerate until chilled.
5. Serve over ice.